Who named this "Kentucky Caviar?"

I came across this recipe on one of the blogs I read and it was so good I had to share it with you.  The best part is it's so healthy!  This recipe makes a huge bowl of salsa; I didn't even add all the ingredients and it's still enough for a party or large family.  It's great with chips, and tomorrow I'm going to try some in a pita for lunch.  Enjoy!

 

 

Kentucky Caviar

Finely chop/dice the following into a large bowl:
1 Green Pepper

1 Red Pepper

1 Yellow Pepper

1 Orange Pepper

1 bunch of green onions

1/4 cup fresh cilantro (remember a little bit of cilantro goes a long way!)

2-4 tomatoes

Then add:

1 can corn drained

1 can black eyed peas rinsed and drained

1 can white hominy rinsed and drained

1 can black beans rinsed and drained

2-3 limes squeezed over entire mixture

Salt to taste

stir, cover, and chill at least 8 hours before serving.